And at the Winds, where a fireplace crackles, art displayed the walls (currently Tom Hawley), one can get such seasonal fare as Pumpkin Squash Lasagne that is a feast for the eyes and the palate. As they describe it: "A variety of locally grown squashes are roasted, scooped and mashed, layered with fresh pasta sheets and cheeses, and baked until bubbly. A thick square is cut and drizzled with roasted shallot cream and fresh sage oil. Served with dressed greens." YUM!
Okay! you came for Street Fair, it's getting late, you're hungry and all those food vendors are packing up to go. Not to worry, we have oodles of places to satisfy your hunger pangs and meet your budget.